Dallas, Texas: June 12 -13, 2026

Hyatt Regency DFW Dallas-Ft. Worth Airport

Friday Sessions 9am-6pm to include:

Introduction to FAST

Adapting an Allergy Office

OFC, Anaphylaxis Prep

Preparation: Pre-Day 1 Education, consent, and reaction prevention/ management

Food preparation for OIT/SLIT: supplies, products, mixing

Panel Discussion: Basic Food varieties and options for OIT/SLIT

Food Allergy Nursing Association (FANA)

DATA Collection

Building your practice through food allergy treatment and social media

Literature review: Most useful papers

SLIT Data

Biologics, EPIT, and Pipeline

OIT/SLIT Escalation protocols  

Infants and toddler treatment: OIT, SLIT, and biologics

Adult Food allergy treatment: OIT, SLIT, and biologics

Cross-reactive foods

Panel discussion: Maintenance protocols

Nutrition in Food Allergy

FPIES: Updates on treatment and role of SLIT or OIT

—-

Friday Cocktails and Dinner reception 6pm

Saturday Sessions 8am-12:45pm to include:

Interactive Networking/Discussion during breakfast

Right treatment, Right patient, Right time

Panel Discussion: OFCs during therapy. When to challenge and how much for patients

Panel discussion: Difficult case series

Panel Discussion: Role of Societies in making food desensitization standard of care

Laboratory monitoring for outcome prediction and maintenance dose and frequency modifications

Psychological challenges with food allergy—both provider and patients

Overcoming Feeding Issues

Business of Food Allergy Treatment

Reducing the burden of care

—-

Saturday Lunch/Departure 12:45pm